Sugar Snap Peas in Sesame Oil

Servings:

4-6

Cooking Time:

5-10 minutes

Ingredients:

1 lbs fresh sugar snap peas
Dark sesame oil
Black sesame seeds

Instructions:

Pick through the sugar snap peas to remove any that aren't perfect.
Remove and discard the stem end and the string from each pod.
Toss the sugar snap peas in a bowl with sesame oil and sesame seeds to taste.
Serve at room temperature.

Serve as an appetizer or side dish.