Royal Icing

Servings:

Cooking Time:

Ingredients:

• 3 tablespoons Meringue Powder
• 4 cups confectioners' sugar sifted
• 6 tablespoons warm water

Instructions:

• Beat all ingredients until icing forms a peak (7-10 minutes at low speed with a heavy-duty mixer, 10-12 minutes at high speed with a hand-held mixer).

Use Royal Icing to hold together and decorate a Gingerbread House or to make flower decorations for cakes.